Ayesha Siddiqa
More ideas from Ayesha
Raspberry and chocolate rose delice by Graham Hornigold

Hakkasan Group executive pastry chef Graham Hornigold presents his spectacular raspberry and chocolate delice, a firm favourite at Yauatcha in London

Popcorn Brownies by Shaun Rankin

Popcorn makes a fun addition to the classic brownie in this recipe from Shaun Rankin. Serve with some more popcorn on the side, preferably in front of a film with the family

Paezinhos de nozes (pistachio muffins) - Marcello Tully

These Brazilian pistachio muffins from Marcello Tully make a wonderfully sweet treat