Vegan Nut Roast - Try this hearty centrepiece for a luxurious vegan Christmas Dinner main. Butternut, aubergine, peppers and pistachios are roasted with traditional herbs to make a rich, savoury roast with a sweet and crunchy pomegranate topping.
This luscious Sun-dried Tomato Butterbean Pate (Vegan) makes a great filling for sandwiches or wraps, with a punchy flavour and packed with protein. So simple to make and keeps well in the fridge. Vegan and Vegetarian