Jo Finnigan ♡
More ideas from Jo Finnigan
for the days you want to be a ray of sunshine but still keep your aesthetic by starscounter394 on Polyvore featuring T By Alexander Wang, Acne Studios, Vans, Elizabeth and James, Monki, Erica Weiner, NOVICA, Yves Saint Laurent, StreetStyle and indie

for the days you want to be a ray of sunshine but still keep your aesthetic by starscounter394 on Polyvore featuring T By Alexander Wang, Acne Studios, Vans, Elizabeth and James, Monki, Erica Weiner, NOVICA, Yves Saint Laurent, StreetStyle and indie

"Untitled #39" by kittymaid ❤ liked on Polyvore featuring Carhartt, Coldwater Creek and plus size clothing

"Untitled #39" by kittymaid ❤ liked on Polyvore featuring Carhartt, Coldwater Creek and plus size clothing

hangardesigngroup: “One-o-One travel mug concept, design by Hangar Design Group for Acera. www.hangardesigngroup.com ”

hangardesigngroup: “One-o-One travel mug concept, design by Hangar Design Group for Acera. www.hangardesigngroup.com ”

Coconut macaroons are an easy-to-make treat with dessicated coconut and egg whites! Get the recipe on www.mondomulia.com

Coconut macaroons are an easy-to-make treat and a great way to use up leftover egg whites. They are gluten-free, light and delicious!

These Raspberry Coconut Bars are super simple to make and with their shortbread base, raspberry jam middle and dessicated coconut topping, they are a combination of sweet, crunchy and tart in one portable dessert!

Raspberry Coconut Bars shortbread base: butter, 1 ¾ cups plain flour cornflour icing sugar Pinch of salt ½tsp vanilla extract For the topping: jar of raspberry jam ½ cup - ⅔ cup desiccated coconut

No Bake Coconut Snowballs (GF)

These cookies only take 5 minutes to make, and the melted chocolate makes them taste just like candy. These are great for holidays, family gatherings, or any time you need a simple treat to calm your sweet tooth craving.

Cheesy sage and garlic bread

Cheesy sage and garlic bread From the Liguria region of Italy, this classic starter moves beyond a simple garlic bread recipe to showcase sage.