Hokey pokey is a Cornish term for honeycomb. It is wonderful eaten in golden shards or crumbled into the best vanilla ice cream.
Nigella's chicken & bacon "schnitzel" (it's not really schnitzel, but it's tasty!
Chocolate Guinness Cake 1 cup stout 10 tbl butter cup unsweetened cocoa 2 cups sugar cup sour cream 2 lg eggs 1 tbl vanilla extract 2 cups flour baking soda frosting c powder sugar 8 oz cream cheese tbl heavy cream
Lemon Pavlova: Ever since my first pav in How To Eat, I have been something of a pavaholic. For me, acidity is key. So naturally, a lemon pavlova made perfect sense.
I like to eat my Coq au Riesling as they do in Alsace, with a huge pile of buttered noodles. Whether you add cream or not is entirely up to you.