I really want to make salt dough decorations this year ! My Christmas craft list is getting longer as we speak! Salt Dough 2 cups all purpose flour- plus more for the board cup salt – 1 cup water (you may need less) food coloring (optional)
The recipe does need quite a bit of tweaking though: maybe check meat after add more water to the sauce before it goes into the oven, buy lamb from the butchers' to make sure it hasn't got quite so much fat?
Make Mum's day with this cherry, rose & pistachio Pavlova traybake: Take this retro meringue dessert to another level by adding edible flower petals, coconut cream, fruit and nuts for even more texture