(sub water for oil) & (sub wild rice or quinoa for Brown rice)This Chickpea stew Gluten-Free Vegan is a hearty and comforting stew. It is simple to make and delicious! Chickpea is a low-fat and good source of protein.
This is healthier because it uses sweet potatoes and salmon as to crab and other fats fringe them where to this is baking. Delicious, family-friendly salmon and sweet potato fishcakes. Perfect for a quick and healthy dinner.