Sarah Field
More ideas from Sarah
Spinach lasagne

Jamie Oliver's spinach lasagne recipe is a delicious and healthy vegetarian dinner, it's packed with veg so it's a great way of getting your five a day.

Jamie’s taken this family favourite and given it a veggie twist! Porcini mushrooms and plump lentils create a ragu that’s as rich and full of flavour as a meaty version. It’s packed with protein, contains three of your five a day and by choosing wholewheat spaghetti you’re also upping your fibre intake - spag bol the healthy choice? We’ll take that!

Jamie’s taken this family favourite and given it a veggie twist! Porcini mushrooms and plump lentils create a ragu that’s as rich and full of flavour as a me.

Just a few shortcut ingredients are needed to make this quick pesto gnocchi with peas and pine nuts.

Just a few shortcut ingredients are needed to make this quick pesto gnocchi with peas and pine nuts.

Vegetarian Black Bean Enchilada Casserole- Even my son who said he doesn't like enchilada sauce came back for a helping :)

Vegetarian Black Bean Enchilada Casserole Recipe - Simple ingredients with brilliant flavor and a little heat make this vegetarian dish a must.

Vegetarian Korean Bibimbap Bowls http://thewanderlustkitchen.com/vegetarian-korean-bibimbap-bowls/

Pan-fried tofu is my protein of choice for Korean Bibimbap Bowls. Topped with seasoned vegetables, a dippy fried egg, and flavorful gochujang sauce, you don’t have to be a vegetarian to enjoy this rec

Spicy Spanish Potatoes! These taste just like Patatas Bravas that you get in little tapas places in Spain, but are oven baked. With yummy smoked paprika, a hint of herbs, this vegan recipe is so easy to make. Perfect as a side dish, or as part of a Tapas meal. Add Vegan Aioli for an even more authentic meal.

These taste just like Patatas Bravas that you get in little tapas places in Spain, but are oven baked. With yummy smoked paprika, a hint of herbs, this vegan recipe is so easy to make. Perfect as a side dish, or as part of a Tapas