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a pot filled with beans and greens on top of a wooden table next to bread
Ribollita! | White Bean Soup
A flavorful hearty stew from Tuscany, called Ribollita with Cannellini beans, lacinato kale, and vegetables, served with crusty bread, drizzled with a Lemon Rosemary Garlic Oil. | www.feastingathome.com
1h 0m
four different pans filled with food sitting on top of a table
Baked Brie Dip with Sun Dried Tomatoes | White On Rice Couple
Baked Brie Dip w/sun dried tomatoes, thyme