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Perfect Roasted Carrots Recipe - Simple, Tasty, & Healthy - No Butter!
Cola ham with maple & mustard glaze
Cook a juicy gammon joint in a cinnamon-spiced stock, then add a sticky syrup and clove sauce and serve in thick slices.
Slow Cooker Gammon in Cola - Slow Cooker Club
A gammon joint slow cooked in Cola and then roasted with a honey and mustard glaze.
Toad in the hole recipe
Consisting of sausages set in a golden pillow of crispy batter, old-fashioned toad in the hole is one of the great British classics
Panettone pudding
This is a posh version of bread and butter pudding, rich with cream and vanilla – great for using up any excess Christmas panettone
Bubble & squeak
Bubble & squeak should be on everyone's radar come Christmas time – it's a great way of using up leftover mash, sprouts and cabbage
Brussels Sprouts With Chestnuts, Pancetta and Parsley
The sprout recipe below is really only a slight detour from the traditional route. By all means, stick to the orthodox if you prefer by adding only buttery chestnuts to the Brussels sprouts, but what follows is now my own traditional way of cooking them. There is a lot of parsley, I know, but think of it as another vegetable ingredient rather than a garnish. Obviously, if you can’t get your hands on pancetta, it’s fine to use bacon. Just scissor it up, and fry it in a little more oil than…
Easy Christmas Cookie Recipes That You'll Love for Years
Easy Christmas Cookie Recipes That You’ll Love for…