Apple and manchego cheese tapas. For the full recipe, click the picture or visit

Spanish apple and manchego tapas

Spanish Pink Lady apple & manchego tapas recipe ciabatta (about 150 g) 1 tbsp garlic oil 1 Pink Lady® apple, cored and cut into 16 wedges 50 g manchego cheese, cut into 8 cubes 1 tbsp snipped fresh chives

Stuffed Cherry Tomatoes

Stuffed Cherry Tomatoes

My grand-daughter loves these. The red cherry tomatoes are good but the little yellow tomatoes are fantastic, much better than the red ones.

Simply skewer small mozzarella balls, sundried tomatoes and basil leaves onto cocktail sticks to make these quick and easy Woman's Weekly Pisa mozzarella canapes.Get the recipe: Pisa mozzarella

Pisa Mozzarella - 50 quick and easy canapes

50 quick and easy canapes - Courgette curls with salmon and cream cheese - goodtoknow

Smoked salmon roses on rye toast - 50 quick and easy canapes

Need to make something quick? Then these moreish, snack-sized Roquefort and peach bruschetta are just the answer. All you need are some juicy peaches, a stick of French bread and a pack of creamy Roquefort cheese and you're ready to start stacking. No cooking required, these nibbles can be made in minutes.Get the recipe: Roquefort and peach bruschetta

Roquefort and peach bruschetta - 50 quick and easy canapes

Warning: these little Blue Cheese, Walnut and Grape Canapés are highly addictive!

Blue Cheese Walnut and Grape Canapés

These Blue Cheese Walnut and Grape Canapés are absolutely delicious with the creamy blue cheese, buttery walnuts, and red grapes. They are great party food!