Bouchées de poulet miel et ail (en anglais) Baked Honey Garlic Chicken – little chicken nuggets, breaded and baked to a crispy perfection, then drizzled with an amazing sweet, spicy and garlicky sauce.
This is for the times when you fancy a curry, but are limited for time. It uses the basic of ingredients and you can even use some leftover cooked chicken. It kind of tastes like a cheats Korma, but by using yoghurt it is much lower in fat. It’s no surprise that I enjoy curry...Read More »