Pasta with Tomato Cream {Amazing! Add chicken, add shrimp, add nothing, this recipe is SOLID.

Pasta with Tomato Cream Sauce

Pasta with Tomato Cream {Amazing Add chicken, add shrimp, add nothing, this recipe is SOLID. Food Recipe Share and enjoy!

Rosemary Chicken with Portabella Mushrooms ~ a restaurant-quality chicken dinner that's made in one pan with pantry ingredients.

Rosemary Chicken with Portabella Mushrooms ~ a restaurant-quality chicken dinner that's made in one pan with pantry ingredients. Creamy & comforting but u have to like rosemary.

This garlic roasted broccoli is my favorite! It is so addictive, I could eat it everyday.

Garlic Roasted Broccoli

Preheat the oven to 400 degrees F. In a large bowl, toss the broccoli with olive oil, salt, black pepper and garlic. Spread the broccoli in a single layer on a rimmed baking sheet. Bake until florets are tender enough to pierce with a fork and the edges a

A dinner for garlic lovers! Succulent chicken topped off with a creamy garlic and Parmesan sauce. One-skillet easy! Having literally loads of boneless skinless chicken breasts because I buy in bulk whenever they are on sale, I’m always looking for different ways to make them. Personally I find them too dry to bake so I...Read More »

A dinner for garlic lovers! Succulent chicken topped off with a creamy garlic and Parmesan sauce. One-skillet easy! Having literally loads of boneless skinless chicken breasts because I buy in bulk whenever they are on sale, I’m always looking for differe

Italian Red Wine Roast Beef My Nona use to make a Roast this way... Sunday Dinner for the Fam <3

Italian Red Wine Round Roast Beef _ Slowly cooks in the crock-pot creating an unforgettable dinner. This smells so fantastic as it cooks, I could hardly wait to taste the roast the first time I made it! Seasoned with just a light blend of Italian spices.

Baked Chicken Parmesan – Everyone’s favorite Italian dish is calling your name for a quick and easy weeknight meal (but fancy enough for company)! The super easy chicken is baked to make it lighter and healthier for your family; and it is oh so tender and flavorful! Step-by-step photos! ♥

Baked Chicken Parmesan – Everyone’s favorite Italian dish is calling your name for a quick and easy weeknight meal (but fancy enough for company)! The super easy chicken is baked to make it lighter an(Chicken Breastrecipes Italian)

BAKED MOZZARELLA CHICKEN ROLLS. The fresh basil, the tomato sauce, the creamy spinach bursting out of the seams, the Italian herb smells just amazing!

Baked Mozzarella Chicken Rolls

The fresh basil, the tomato sauce, the creamy spinach bursting out of the seams, the Italian herb smells just amazing! Would be great with Calivirgin Bountiful Basil Olive Oil!

Easy oven fried chicken that tastes just like KFC but without all the grease! One of our FAVORITE meals!

DIY The Best Oven-Fried Chicken - Ingredients Meat 3 Chicken breasts Baking & Spices 1 cup Flour 2 tsp Paprika tsp Pepper tsp Salt 1 tbsp Seasoning salt Bread & Baked Goods cup Panko breadcrumbs Dairy 4 tbsp Butter

Jamie Oliver - Spaghetti Carbonara "You don't need many ingredients to make a fantastic carbonara and, done properly, it's a thing of beauty."

Gennaro's classic spaghetti carbonara

Jamie Oliver - Spaghetti Carbonara "You don't need many ingredents to make a fantastic carbonara and, done properly, it's a thing of beauty.

Nacho Style Feast. Best Slimming world meal I ever tasted.. And completely FREE if you use your cheese as Hea!! I didn't use primula cheese I used low low cheese! Enjoy!!

Best Slimming world meal I ever tasted. And completely FREE if you use your cheese as Hea! I didn't use primula cheese I used low low cheese! Use quorn mince

DIY Doggie Breath Treats

DIY Doggie Breath Bites

Make vegan with aqua faba! Slobbery kisses from your pup may be sweet, but dog breath definitely isn't. Make these doggie breath treats for sweeter licks!

Ultimate carbonara; BBC Good Food - It's not joking when it says 'ultimate'

Ultimate spaghetti carbonara

ROME, ITALY - Rick Stein teaches you how to open a packet of pasta in a true Italian style whilst talking through a delicious spaghetti alla carbonara with

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