Baked eggs with mushrooms, potatoes, spinach and gruyère recipe. This baked eggs recipe is made using just one pan and is great to share for brunch.
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Rolling out dough for empanadas - Lara Hata/Photodisc/Getty Images
This slightly sweet empanada dough produces tender, golden empanadas. Empanada dough is less flaky than pie crust (although you can substitute in a pinch)