Sausage & Potatoes ~ quick skillet meal
This halloumi bake perfectly combines the healthy freshness of vegetables with the chewy, salty halloumi for a delicious vegetarian dinner.
Skillet Italian Sausage, Peppers and Onions – Simple, scrumptious home cooking at its best! Serve over pasta, polenta, potatoes or on crusty rolls. | thecomfortofcooking.com
I bake it a little longer than called for, makes the outside of sausage and potatoes crispy but not burnt. This has become a serious go to in our home!!!!
This sausage and potato traybake from Mary Berry will become a firm family favourite as it is so quick and easy to put together.
Cinnamon and Thyme Chicken Skewers. Sweet cinnamon and floral thyme give these chicken skewers a wonderful and unusual mix of flavours. A winning dinner!
Sausage & bean casserole (replace meat with veggie sausages)
roasted sausages, peppers and onions
Spicy Sausage Pasta...this is a one-pot wonder, and it's truly wonderful!
Mary's super-easy bacon and potato rosti with fried eggs is a no-messin' brunch.
This will become a firm family favourite as it can be cooked in one dish and is so quick and easy to put together.
A pasta bake everyone can get behind! With chicken, peppers and a creamy mustard and cheese sauce - the whole family will be cheering.
A comforting stew that is smart enough to serve for a dinner party. I like to serve it with mashed potatoes or dauphinoise and a green vegetable.
Italian Sausage Bake ~ The juices from the sausage permeate into the veggies creating the most flavorful and simple dish... Easy to make and the whole house smells amazing!
Mary Berry's wonderfully different take on lasagne is super quick, perfect for a midweek supper. Equipment and preparation: for this recipe you will need a shallow 2¼ litre/4 pint ovenproof dish measuring about 30x20cm/12x8in and 6cm/2½in deep.
Sausage, Peppers, and Onions ~ Italian sausages cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. Served in a hoagie roll or over pasta or polenta. ~ SimplyRecipes.com
A different sort of crunchy fries ... halloumi fries! You won't be disappointed ... just don't forget the sour cream and sweet chili sauce for dipping!
Pork fillet is a really tender cut so great for quick-cook dishes like Mary's creamy stroganoff
Sausage and Peppers | Big Flavors from a Tiny Kitchen