still life.

Melon-Fresh Herb Sorbet

wistfullycountry: Cantaloupe & Basil and Watermelon Berry Mint Sorbet Fruit

Rhubarb sorbet with pistachio brittle | Jamie Oliver. http://www.jamieoliver.com/recipes/fruit-recipes/rhubarb-sorbet-with-pistachio-brittle/

Rhubarb sorbet with pistachio brittle

Eat Stop Eat To Loss Weight - Rhubarb sorbet with pistachio brittle - Sweet yet tart rhubarb sorbet with salty, crunchy brittle – flavours and textures that go mad in your mouth.

Lemon Ripple Ice Cream dreamy creamy lemon ice cream with tart lemon curd rippled through. Refreshing and indulgent if you love lemon you need to make this.

Lemon Ripple Ice Cream dreamy creamy lemon ice cream wi/tart lemon curd rippled through. Refreshing and indulgent if you love lemon you need to make this.

Rhubarb and custard is a quintessentially British pudding - but here's Raymond Blanc's fancy French twist

Rhubarb and custard

Dessert meets cocktail in Raymond Blanc's fancy French twist on the classic Rhubarb & Custard British pudding.

Sharp sweet tender pink rhubarb sits atop a thick vanilla bean custard and a brioche base for the most decadent way to kickstart a weekend brunch!

Rhubarb & Custard Brioche Tart

Rhubarb & Custard Brioche Tart {dairy free} recipe - Sharp sweet tender pink rhubarb sits atop a thick vanilla bean custard and a brioche base for the most decadent way to kickstart a weekend brunch!

New York/London based food and lifestyle photographer shooting people, food, lifestyle and interiors for commercial and editorial clients

Alice Hart ~

food photography low key dark grapes century dutch still life painting in feel - just need some black beetles crawling over it x Photographer Gus Filgate, Waitrose Kitchen Magazine, 2011

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