Bengali Matar Kachori - Indian street food at its finest!

Bengali Matar Kachori

Bengali Matar Kachori - Indian street food at its finest! (Note that maida is a kind of flour, subbing all-purpose will do just fine.

Spinach Kofta Simmered in Tangy Yogurt Sauce for Indian Punjabi Kadhi Pakora Dinner | chefdehome.com

Spinach Kofta Kadhi (Curry)

Must Try Yum Yum India Spinach Kofta Simmered in Tangy Yogurt Sauce for Indian Punjabi Kadhi Pakora Dinner

Kaalia is a very popular Bengali style of fish curry with thick gravy& moderately spicy, must for every Bengali & tastes best with steamed rice.It would taste best when mustard oil is used....

Kaalia is a very popular Bengali style of fish curry with thick gravy& moderately spicy, must for every Bengali & tastes best with steamed rice.It would taste best when mustard oil is used.

Bengali Pulao, Kishmish Kaju Pulao, Cashew Raisin Rice | whitbitskitchen.com

Bengali Pulao, Kishmish Kaju Pulao, Cashew Raisin Rice

Kishmish Kaju Pulao is a staple Bengali Pulao rice dish. Serve this special cashew raisin rice during Durga Pujo, or any time you like!

A healthy and easy mashed Spinach and Dal made the Indian way and perfect with a bowl of steamed rice.

Keerai Masiyal

A healthy and easy mashed Spinach and Dal made the Indian way and perfect with a bowl of steamed rice.

This bread tastes heavenly served warm with butter {and a slice of cheese if you like!}

Sundried Tomato and Corn Bread

Sundried Tomato and Corn Bread ~ This bread tastes heavenly served warm with butter {and a slice of cheese if you like!

YUMMY TUMMY: Bhapa Doi Recipe - Misti Doi Recipe - Steamed Yogurt Pudding Recipe

Bhapa Doi Recipe - Steamed Yogurt Pudding Recipe

Bhapa Doi, a delicious yogurt, condensed milk desert which is steamed.This desert is kind of pudding like, but without gelatin or china.

Methi Matar Malai - Methi Leaves Cooked with Matar and Malai (For Roti, Pulao)

Methi Matar Malai - Methi Leaves Cooked with Matar and Malai (For Roti, Pulao) - Edible Garden

Easy Stir fried Butternut Squash for a quick weeknight meal!Vegan too!  http://www.sonisfood.com/2012/11/easy-butternut-squash-with-bengali-five-spice-panch-phoran.html

Butternut Squash stir fried using Bengali Five Spice (Panch Phoran) for an amazing and easy side dish!

sweet-boondi+recipe by Raks anand, via Flickr

Sweet Boondi

Sweet boondi recipe , with a colourful twist and a heavenly flavor to add on to this delicious diwali sweets recipe.

Sheem Paturi is an exotic vegetarian dish from the kitchens of Bengal, in which Sem or flat beans, smothered in a freshly ground mustard and chill paste, is steam cooked in banana leaf parcels. Sheem Paturi and steamed rice make a simple meal, exploding with flavour.

Sheem Paturi - Flat beans in Banana Leaf Parcels

Sheem Paturi is an exotic vegetarian dish from the kitchens of Bengal, in which Sem or flat beans, smothered in a freshly ground mustard and chill paste, is steam cooked in banana leaf parcels. Sheem Paturi and steamed rice make a simple meal, exploding w

Bengali-spiced squash with ginger-roasted chicken recipe

Bengali-spiced squash with ginger-roasted chicken

Bengali-spiced squash with ginger-roasted chicken recipe. An Indian-inspired roast chicken with a colourful squash accompaniment.

Bengali Mishti Pulao with Vegetables

Bengali Mishti Pulao with Vegetables

Recipe to make Bengali Mishti Pulao with mixed vegetables. An easy to make rice dish that is aromatic and delicious.

Yummy, Crunchy and spicy fish recipe for Bengali New Year.

Parshe Macher Jhal is dry spicy curry made with Parshe fish. This is a typical fish to celebrate Bengali New Year.

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