Amy Cardell
More ideas from Amy
Better-Than-Takeout Cashew Chicken - Juicy chicken, crisp-tender vegetables, and crunchy cashews coated with the best garlicky soy sauce!! Skip takeout and make your own restaurant-quality meal that's easy, ready in 20 minutes, and healthier!!

Better-Than-Takeout Cashew Chicken - Juicy chicken, crisp-tender vegetables, and crunchy cashews coated with the best garlicky soy sauce!! Skip takeout and make your own restaurant-quality meal that's easy, ready in 20 minutes, and healthier!!

30-Minute Mongolian Beef (PF Chang's copycat recipe)

Mongolian Beef (PF Chang's copycat recipe) by justataste: Thin slices of flank steak, minced fresh garlic and ginger, dark brown sugar and soy sauce. Toss it all together and 30 minutes later you’ll be chowing down. -I LOVE PF CHANG's!

This P.F. Changs Style Mongolian Beef is an easy recipe and will save you big bucks if you do not live near a PF Changs {like me!} The ingredients for this dish are around $10 for a family of four, and this recipe makes a lot of {read more}

This Mongolian Beef PF Chang's Copycat recipe ROCKS! And if you don't have a wok, it's ok - this recipe is made in a sauté pan. Beef stock instead of water. Add squeeze of honey

This coconut curry chicken is made using chunks of chicken breasts. The sauce is made of tomato, curry powder, onions and coconut milk.

This coconut curry chicken is made using chunks of chicken breasts. The sauce is made of tomato, curry powder, onions and coconut milk. -------------( No sugar - or Vegetable oil but Virgin Olive oil -- LOw Carb!