Mince Pie Marzipan Swirl - Bakemas Day 15
This recipe is a mixture of three things I love, scones, mince pies and these sticky almond buns I made a few years ago
Gingerbread cake with caramel biscuit icing
This sumptuous Christmas bake is covered in a decadent icing, finished with gingerbread biscuits and dusted with desiccated coconut 'snow'
Roasted Maple Sprouts with Hazelnuts - DeliciouslyElla
I know that brussel sprouts have a bad reputation for being the worst vegetable, but when you find the right way to cook them they are actually incredibly delicious! Traditionally Christmas sprouts are always boiled, which takes away all their flavour and doesn’t give them a great texture, so instead we need to roast them …
Tear and share Christmas Chelsea buns recipe
Share the love with GBBO at Christmas with a tear and share Chelsea bun tree. Of course!
Christmas pudding cheesecake
Cross a Christmas pudding with a cheesecake and what do you get? A fantastic alternative festive dessert with a crunchy ginger base and creamy filling
Gingered Christmas Fruitcake With Rustic Decorations - Domestic Gothess
Moist, gingery fruitcake topped with marzipan, royal icing, sugared cranberries, rosemary and bay leaves, dried orange slices, pine cones and whole spices.
#ConfectionCollection: Mincemeat Clotted Cream Fudge | Patisserie Makes Perfect
To make fudge, you really need a strong arm, as it is simply a caramel that you beat really hard until the sugar cools and crystallises. This turns the caramel to fudge. You can use a shop bought mincemeat to make this recipe, but you may need to cook the mincemeat off in the hot mixture before you beat it. If you want to make your own mincemeat you can use the recipe I used here.
Easy Christmas Cupcake Recipes That Your Holiday Dessert Table Needs
Light up your cupcakes with colorful M&M's and black frosting. Serve at your kid's next bake sale.
EAT LIVE GO — Theodora FitzGibbon’s Traditional Christmas Pudding
This dessert is rich in fruit and luxurious winter spices.The perfect finisher to your Christmas feast! Theodora FitzGibbon’s Traditional Christmas Pudding | DonalSkehan.com