Crunchy on the outside, soft and cheese on the inside, these cheese-stuffed yuca balls are a simple and scrumptious appetizer that can only be made better with a tangy and perfectly delicious cilantro dressing.
Cabbage jowar muthias are an all-time favourite gujarati snack. These are dumplings that are first steamed and then sautéed in a basic tempering. This flavourful and fibrous snack is also light on the stomach.
Vegetarian Tandoori Momos K.O Rasoi One thing I’d definitely be making are proper Tandoori Momos, the hottest Indian street food trend of the minute. Classic Nepali dumplings, slathered in Tandoori marinade and cooked under intense heat for that heaven
Vegan Shrimp recipe, yummy Saturday movie snack , loved by non vegans too.
Kuih Pie Tee Recipe (Nyonya Top Hats) 娘惹小金杯 - These bite-sized nyonya snacks are so delish and fun to make! We'll be making the crispy pie tee shells, savoury filling, toppings and chilli sauce. Enjoy!
Pani puris are the simplest chat enjoyed on every streets of India. I have tried making them to be enjoyed at home. The best part of this recipe is that I have used Multi Grain Whole wheat Atta and it turned out wonderful and perfect. INGREDIENTS:- Whole wheat flour ½ cup Semolina(Sooji/Rava) ½ cup Water … … Continue reading →