Felicity Cloakes aloo tikki scotch eggs are a mash-up of two picnic classics from very different parts of the world. They're rich in spice, but only midly hot, with a lovely fresh sweetness from peas. Pair with mango chutney, sweet and sour date and tamarind chutney or a coriander and mint raita.
Pav Bhaji Pot Pie is a thriller street food combination of Pav bhaji ( Vegetable Medley) along with a crust of golden brown pastry. They work great as starters!