flap jacks

Collection by Julie baggley

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Golden syrup flapjacks recipe: 125 gr (1 part) butter, 125 gr (1 part) brown sugar, 250 gr (2 parts) oats, 2-3 tbsp golden syrup. Melt in a saucepan and mix together with oats. Bake in oven for 20-25 mins at 300F / 150 celsius degrees. #flapjack #snack #granola-bar

Yummy golden syrup flapjacks

Bake these 4-ingredient flapjacks – they're easy to make and ready in half an hour. Add chocolate drops, desiccated coconut or sultanas, if you like

The Best Flapjack Recipe in the Whole Wide World - Ever - This is like Tim's recipe

The Best Flapjack Recipe in The Whole Wide World. Ever.

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44 reviews
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40 minutes
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The Best Flapjack Recipe in the Whole Wide World. Ever. Quite a claim huh? Well, all I can say is give this recipe a go and see what you think ;)

Golden syrup flapjacks Add a bit more syrup, and anything you can think of for extra flavour: raisins, citrus zest, cranberries,.. 20 minutes, 180°C

Yummy golden syrup flapjacks

Bake these 4-ingredient flapjacks – they're easy to make and ready in half an hour. Add chocolate drops, desiccated coconut or sultanas, if you like

Yummy golden syrup flapjacks

Bake these 4-ingredient flapjacks – they're easy to make and ready in half an hour. Add chocolate drops, desiccated coconut or sultanas, if you like

This recipe is for a tradional english cake/dessert/snack. everyone in my family loves this recipe, though its so old i cant remember where it came from. we all love it because its such a sweet, gooey, rich comfort food! its so easy to make, why not try it out? there are variations in this recipe, so you can try out the different optional ingredients, or even a combination of them!

***** Chewy English Flapjack ***** Recipe - Food.com

This recipe is for a tradional english cake/dessert/snack. everyone in my family loves this recipe, though its so old i cant remember where it came from. we all love it because its such a sweet, gooey, rich comfort food! its so easy to make, why not try it out? there are variations in this recipe, so you can try out the different optional ingredients, or even a combination of them!

***** Chewy English Flapjack *****

***** Chewy English Flapjack ***** Recipe - Food.com

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30 reviews
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40 minutes
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This recipe is for a tradional english cake/dessert/snack. everyone in my family loves this recipe, though its so old i cant remember where it came from. we all love it because its such a sweet, gooey, rich comfort food! its so easy to make, why not try it out? there are variations in this recipe, so you can try out the different optional ingredients, or even a combination of them!

English flapjacks...chewy and addictive. This is for you Karen for when you get home from the UK!!

***** Chewy English Flapjack ***** Recipe - Food.com

This recipe is for a tradional english cake/dessert/snack. everyone in my family loves this recipe, though its so old i cant remember where it came from. we all love it because its such a sweet, gooey, rich comfort food! its so easy to make, why not try it out? there are variations in this recipe, so you can try out the different optional ingredients, or even a combination of them!

Delicious, chewy, oaty flapjacks studded with juicy dried fruits and richly flavoured with syrup and coconut. Dairy free, parve, vegan, and utterly yummy! #vegan #oats #snack #baking

Just melt, stir & bake! How to make fabulous fruit flapjacks at home

Delicious, chewy, oaty flapjacks studded with juicy dried fruits and richly flavoured with syrup and coconut. Dairy free, parve, vegan, and utterly yummy! #vegan #oats #snack #baking

Not quite so healthy!! Golden syrup flapjacks recipe: 125 gr (1 part) butter, 125 gr (1 part) brown sugar, 250 gr (2 parts) oats, 2-3 tbsp golden syrup. Melt in a saucepan and mix together with oats. Bake in oven for 20-25 mins at 300F / 150 celsius degrees.

Yummy golden syrup flapjacks

Bake these 4-ingredient flapjacks – they're easy to make and ready in half an hour. Add chocolate drops, desiccated coconut or sultanas, if you like

The best flapjack recipe you'll ever find. Honestly. They disappear like lightening, and are so easy to make. They're not healthy, but taste so good.

Ultimate Flapjack Recipe: Easy, Gooey & Delicious |

The best flapjack recipe you'll ever find. Honestly. They disappear like lightening, and are so easy to make. They're not healthy, but taste so good.

Flapjacks

British Flapjacks (Chewy Oat Bars)

Traditional British sweet oat bar treat. They’re soft, chewy and super easy to make! Today I’m sharing one of my favourite childhood treats. Classic British flapjacks are gooey, butter…

The best flapjack you'll ever taste, full of golden syrup, brown sugar, butter, oats and dessicated coconut. Delicious in moderation!

Ultimate Flapjack Recipe: Easy, Gooey & Delicious |

The best flapjack recipe you'll ever find. Honestly. They disappear like lightening, and are so easy to make. They're not healthy, but taste so good.

Classic British sweet oat bar treat. Soft, chewy and the perfect afternoon pick-me-up. Today I’m sharing one of my favourite childhood treats. Classic flapjacks are gooey, buttery and sweet …

British Flapjacks (Chewy Oat Bars)

Traditional British sweet oat bar treat. They’re soft, chewy and super easy to make! Today I’m sharing one of my favourite childhood treats. Classic British flapjacks are gooey, butter…

Golden syrup flapjacks recipe: 125 gr (1 part) butter, 125 gr (1 part) brown sugar, 250 gr (2 parts) oats, 2-3 tbsp golden syrup. Melt in a saucepan and mix together with oats. Bake in oven for 20-25 mins at 300F / 150 celsius degrees.

Yummy golden syrup flapjacks

Bake these 4-ingredient flapjacks – they're easy to make and ready in half an hour. Add chocolate drops, desiccated coconut or sultanas, if you like

The best flapjack recipe you'll ever find. Honestly. They disappear like lightening, and are so easy to make. They're not healthy, but taste so good.

Ultimate Flapjack Recipe: Easy, Gooey & Delicious |

The best flapjack recipe you'll ever find. Honestly. They disappear like lightening, and are so easy to make. They're not healthy, but taste so good.