Jo Bagshaw
More ideas from Jo
Mint Chocolate Chip Cake - Lemon Sugar

Rich, dark, two-layer chocolate cake topped with chocolate-chip mint (peppermint) buttercream. Tastes just like mint chocolate chip ice-cream!

This Cauliflower Fried Rice looks and tastes exactly like fried rice! But SO much healthier for you!

This Cauliflower Fried Rice looks and tastes exactly like fried rice! But SO much healthier for you! On MRC menus sub carrots for another vegetable like mushrooms or broccoli, leave off the white onion. No soy sauce

3-Ingredient Banana Pancakes Recipe For 1 person (10 mini pancakes) Ingredients 1 1/2 large bananas, ripe to overripe (200g) * 2 eggs 1/8 teaspoon baking powder Maple syrup, butter, blueberries, to serve (optional) * Don’t add too much banana. The pancake will not hold. There should be enough egg to hold mashed banana together.

Banana Pancakes Recipe For 1 person mini pancakes) Ingredients 1 large bananas, ripe to overripe 2 eggs teaspoon baking powder Maple syrup, butter, blueberries, to serve (optional) ***we eat these weekly!

The magic ingredients for these bewitching apples? A deep crimson variety like Red Delicious, a few drops of food coloring, plus a dash of spicy cinnamon.

Decadently Dark Candy Apples 6 (or up to Red Delicious apples 3 cup(s) sugar 1 cup(s) water cup(s) light corn syrup teaspoon(s) cinnamon-flavored oil tablespoon(s) red food coloring Read more: Decadently Dark Candy Apples Recipe - Country Living

White Chocolate Pumpkin Snickerdoodles. - Sallys Baking Addiction

PUMPKIN COOKIES - with a Dash of Cinnamon, for the Holiday Functions ☻☻ These cinnamon-sugar coated white chocolate pumpkin snickerdoodles are the perfect addition to chilly fall afternoons. They're soft and chewy, without tasting cakey!