Recipe pound cake

Yield: 6 Servings Ingredients: 200g/2 cups Plain flour ¼ tsp Baking powder ¼ tsp Salt 227g/2 sticks Unsalted butter (softened) 250g/ 1¼cup Castor sugar (I reduced this to 200g) 4 Large e...

The first cake I ever ate was a Victoria sponge. I was presented with a giant slice at the table. It was at eye level and I remember doorstop layers of red, white and pale yellow.

You are going to love this Sultana Slice with Brown Sugar Recipe and it's easy and delicious and another amazing old fashioned favorite.

The English Kitchen: Strawberry Jam Tray Bake

This recipe for Mary Berry's Lemon Drizzle Cake is sweet and tart, and will make you popular with friends and family. It's meant to share!

The English Kitchen: Strawberry Jam Tray Bake

Tasty recipes for individual cakes from Hugh Fearnley Whittingstall's River Cottage Baking.