creamy asparagus soup with a poached egg on toast | Jamie Oliver | Food | Jamie Oliver (UK)
©David Loftus Recipe by April Bloomfield Styled by Georgina Hayden
Lovely pasta recipe. I hate how good Jamie Oliver is.
Jamie Oliver 15 minute meal - uses 2 bamboo steamers to cook fish and broccoli at same time in same pan
Eggs Florentine (cooked to perfection in a Staub cast iron pan), on a bed of babyleaf spinach and served with sourdough toast at Federal Café in Barcelona, Spain. Photo by: David Loftus
Photographer: David Loftus // http://www.davidloftus.com/food#114
Momofuku style buns Recipe: Jamie Oliver Styling: Georgina Hayden Photography: David Loftus
David Loftus. Loftus’s natural approach to shooting food has led a revolution in food photography with the new emphasis being on honesty and ingredients over perfection and unreality.
Jamie Oliver's Golden chicken with potato dauphinoise. For more like this, click the picture or visit RedOnline.co.uk
Photographer: David Loftus