Balsamic Glazed Steak Rolls This is the CORRECT link for this recipe. We've had this a few times now. I like the glaze but hubby and the kids don't. The veggies are yummy done this way and I usually use a sirloin steak sliced nice and thin.
Firecracker Chicken ¼ c canola oil 4 boneless skinless chicken breasts Salt pepper 1 c cornstarch 2 large eggs, beaten Sauce: ⅓ cup buffalo sauce c packed light brown sugar 1 tbsp water 2 tsp apple cider vinegar ½ tsp salt ¼ tsp red pepper flakes