Jamie Oliver's Crispy Skin Pork Belly: (can also use a Boston butt pork roast with skin/fat cap on *much cheaper* just use a meat thermometer to insure tenderness) Delicious every time. The skin is additive.
One minute ice cream - Frozen berries, Greek yogurt and honey all in a blender. The ratio is exact amounts of frozen berries to Greek yogurt,and a little honey to sweeten. Purée in blender and eat immediately or after a few minutes in freezer.
Jamie Oliver- "These are deconstructed chocolate truffles and if you arrange this nicely on a table, put a few cocktail sticks next to them and let people get stuck in and make their own, I'm telling you, you'll have some excited guests".