The claim to fame is that it's the "BEST BANANA PUDDING RECIPE" ever. It certainly sounds like it:)  I've made this many times for customers and this is a favorite!

Ingredients: 1 container frozen whipped topping thawed, or equal amount sweetened whipped cream 1 can sweetened condensed milk 1 package cream cheese, softened 2 cups milk 1 box instant French vanilla pudding bananas, sliced 2 bags butter

Snickers Salad: 1 box vanilla instant pudding, 1 cup milk, 1 container cool whip, 8 green apples diced, 6 snickers candy bars chopped into chunks Mix the milk and pudding,fold in cool whip. Let set up in refrigerator for at least 1 hour, add apples and candy bar... ENJOY

1 box vanilla instant pudding 1 cup milk 1 container cool whip 8 green apples - diced 6 snickers candy bars - chopped Mix the milk and pudding, fold in cool whip. Let set up in refrigerator for at least 1 hour, add apples and candy bar.

Tiramisu Pie

TIRAMISU PIE 1 prebaked pie crust Filling 3 cups brewed strong coffee or espresso 10 large egg yolks 10 T sugar 1 lb mascarpone cheese Kahlúa to taste 2 cups heavy cream 24 ladyfingers Garnish: 2 cups Whipped Cream Cocoa powder

Baileys-cupcakes-baileys-buttercream-recipe by Maison Cupcake

Chocolate Bailey’s Cupcakes with Chocolate Bailey’s Buttercream Icing

Definitely going to use this Bailey's buttercream recipe to spice up my Chocolate Mud Cake for the weekend! Baileys cupcakes with Baileys buttercream recipe

Strawberry Angel Food Trifle....seriously the best dessert ever

angel food cake 24 o. container frozen strawberries, sliced with sugar added, thawed 3 cups sugar free vanilla pudding 16 oz. container of whipped cream, slightly less than the whole container Fresh strawberries for garnish

Skinny Tiramisu tiramisu

Skinny Tiramisu

Here at Skinny Mom®, we like to think of our Skinny Tiramisu recipe as heaven in your mouth. Angel food cake and chocolate pudding make this a unique and

Pumpkin Cream Cheese Truffles. Perfect for any Halloween or Thanksgiving gathering.

Pumpkin Cream Cheese Truffles dipped in white chocolate almond bark and garnished with gingersnap and graham cracker crumbs


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