Ronda Bradford
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Culinary Secrets » Grandma’s Old Fashioned Custard Pie

1 unbaked pie shell (I use Marie Callendar’s deep dish) 3 large eggs ½ cup of sugar ½ teaspoon of salt ½ teaspoon of nutmeg cups of milk 1 teaspoon pure vanilla extract How to prepare : Pre-heat the oven to 350

These Cherry Bakewell cupcakes are beautifully British and inspired by the cherry bakewell tart. They have both ground almonds and almond extract in them, a raspberry conserve core, and covered wit...

Cherry Bakewell Cupcakes Recipe - Inspired by the bakewell tart. Made with ground almonds, almond extract, raspberry conserve core, and glace icing with a sweet glace cherry.

Iced Bakewell tart tray bake recipe

Recipes Iced Bakewell tart tray bake recipe By Angela Boggiano Serving instructions Makes squares

29 Cooking Hacks You Should Know By Now

The best way to upgrade a cake from a box mix: “When baking a cake from a box mix, substitute butter for the oil, milk for the water, and add one more egg than the recipe calls for. I promise your cake will taste like the magic word: moist.

Crunchy out the outside, moist on the inside. The white chocolate gives the coconut macaroons the right touch of sweetness.

Crunchy on the outside, moist on the inside. The white chocolate gives the coconut macaroons the right touch of sweetness.

Ridiculously easy homemade brownie mix: Never buy boxed brownie mix again! Not only frugal but better for you since it eliminates all those crazy unknown ingredients. Makes a great gift too!

Ridiculously easy homemade brownie mix: Never buy boxed brownie mix again! Not only frugal but better for you since it eliminates all those crazy unknown ingredients. Makes a great gift too! Brownie recipes, homemade brownies, made from scratch