Bread Pairings #BreadChat

Inspiration board for July 16, 2014 #BreadChat on Twitter. Topic: Bread Pairings. http://www.breadstorm.com/breadchat.html. Ideas about what to serve on top of, in between slices of, and on the side of all sorts of breads.
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Cheese & chilli melts

Cheese & chilli melts

Cheese and Chilli Melts! INGREDIENTS: 9 oz strong cheddar , grated 4 tomatoes , roughly chopped 1 green or red chilli , deseeded and fine.

Panes de jamón. Tradición en Venezuela. Listos para hornear.

Panes de jamón. Tradición en Venezuela. Listos para hornear.

Charcuterie, at Ici in Brooklyn. Photo by Scott Rudd.--- One of our very GREAT customers pairs our bread in all sorts of ways. See more on there page!

Charcuterie, at Maison May Dekalb in Brooklyn. Photo by Scott Rudd.

Moroccan_dinner

Moroccan Bread

Mock chopped liver and barley, rye, and corn levain

Mock chopped liver and barley, rye, and corn levain

"Wow, our rye bread is so spot on today I had to share! German style with whole rye flour, natural rye sour. Goes great with smoked meats and sausages or try with a blue cheese. Get at @easytigeraustin and Hope Market Austin and Whole Foods Austin Lamar and Domain stores everyday!"

"Wow, our rye bread is so spot on today I had to share! German style with whole rye flour, natural rye sour. Goes great with smoked meats and sausages or try with a blue cheese. Get at @easytigeraustin and Hope Market Austin and Whole Foods Austin Lamar and Domain stores everyday!"

http://www.stirthepots.com/2012/08/tartine.html Caprese salad on my bread.

http://www.stirthepots.com/2012/08/tartine.html Caprese salad on my bread.

Welsh rarebit- cheese on toast, but better

Welsh Rarebit

Welsh rarebit - cheese on toast, but better.

Any Left over garlic bread works well as breadcrumbs and spread over fresh fish!

Any Left over garlic bread works well as breadcrumbs and spread over fresh fish!

"The courgette glut goes on the focaccia. Soak in salt and rinse first." — facebook.com/thegrumpybakers

"The courgette glut goes on the focaccia. Soak in salt and rinse first." — facebook.com/thegrumpybakers

"We use over abundant sage to flavour balsamic marinated onions on our focaccia, too." — facebook.com/thegrumpybakers

"We use over abundant sage to flavour balsamic marinated onions on our focaccia, too." — facebook.com/thegrumpybakers

"Our walnut & cranberry sour with local sheeps cheese here - perfect marriage." — facebook.com/thegrumpybakers

"Our walnut & cranberry sour with local sheeps cheese here - perfect marriage." — facebook.com/thegrumpybakers

"We have this in our menu." www.masa-madre.com

Masa Madre ® on

"Someone's found a good use for all the bread ends here." — @greenfieldbaker

Sonya Hundal on

“ Someone's found a good use for all the bread ends here .

"I like to keep it rather simple: just some butter and a few slices of Meetvursti, the salami version from Finland." — @jarkkolaine

"I like to keep it rather simple: just some butter and a few slices of Meetvursti, the salami version from Finland.

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