Yotam Ottolenghi’s courgette, tomato and pesto gratin.

Yotam Ottolenghi’s recipes for autumn bakes

Yotam Ottolenghi’s courgette, tomato and pesto gratin.

Nutritious bread doesn’t have to be dense and bland. Revolutionize your whole grain baking using this Homemade Whole-Grain Bread recipe based on the methods of baking expert Peter Reinhart. You’ll make homemade whole-grain bread with a surprisingly light texture and rich flavor.

Homemade Whole-Grain Bread Recipe - Real Food

Homemade Whole-Grain Bread recipe based on the methods of baking expert Peter Reinhart

The 20 best French recipes: part 1 | Life and style | The Guardian

The 20 best French recipes: part 1

Cheesecake, ice-cream cake and more from top cooks including Nigel Slater and Claudia Roden, selected by Observer Food Monthly

The 20 best one-pot recipes: part 1 | Life and style | The Guardian

The 20 best one-pot recipes: part 1

Readers’ recipe swap: This salty Greek cheese steals the show into your cheesecakes, filo parcels, dips and frittatas

Six easy vegetarian recipes from the Green Kitchen | Life and style | The Guardian

Six easy vegetarian recipes from the Green Kitchen

20 best Middle Eastern recipes: part 4 | Life and style | The Guardian

20 best Middle Eastern recipes: part 4

20 best Middle Eastern recipes: part 4 | Life and style | The Guardian

30-a-day habit: the tastier Asian way to variety | 10 veg a day | Life and style | The Guardian

30-a-day habit: the tastier Asian way to variety

10 veg a day An Asian approach to variety at mealtimes celebrates flavourful veg in great variety of pickles, small plates and dips.

Yotam Ottolenghi’s lasagne recipes

Yotam Ottolenghi’s lasagne recipes

Anna Jones’s recipe for home-made energy bars | The modern cook | Life and style | The Guardian

Anna Jones’s recipe for home-made energy bars

The modern cook: For those of us who need a little snacking support between our three square meals a day, these chocolate chip bites, sesame and green olive bars and brownie energy bites offer a powerful pick-me-up without the sugar rush – and crash

The only four recipes you need: cumin and coriander | The Times Magazine | The Times & The Sunday Times

The only four recipes you need: cumin and coriander

All recipes serve 4 Roasted cauliflower (above) 1 cauliflower, cut into 1 cm thick slicesOlive tsp cumin tsp coriander seeds, tsp chilli couscousJuice 1


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