Moroccan chicken flatbreads - Delicious marinated chicken spiked with ras el hanout

Moroccan chicken flatbreads - Delicious marinated chicken spiked with ras el hanout - perfect for a hot summers day.

Orange Pistachio Pomegranate Couscous | Recipes From A Pantry

Orange Pistachio Pomegranate Couscous Salad

Sesame haloumi bites recipe - Chatelaine.com

Sesame haloumi bites

This dish never fails! I've made it a few times and it always comes out amazing. Try substituting tamarind paste if you can't find pomegranate molasses - available from all good Asian groceries

Slow-roast Persian lamb with pomegranate salad

Slow-roast Persian lamb with pomegranate salad. Try substituting tamarind paste if you can't find pomegranate molasses.

These Moroccan-inspired lamb cutlets make lovely canapés, sure to impress at your next dinner party.

Moroccan lamb cutlets

Lovely event, wedding or party starter or main course, great for the BBQ or a Moroccan informal meze supper, Glazed lamb cutlets w moroccan carrot and tahini puree serve with a rose infused lemonade, sparkling water or cocktail.

Middle Eastern spices add fragrant warmth to these savoury bite-sized falafels. Perfect as finger-food or serve with couscous and roasted vegetables for a more substantial main meal.

Cumin-scented falafels

Cumin-scented falafels – Recipes – Slimming World, trying for taster session

MOROCCAN-LAMB-TAGINE

Moroccan lamb tagine

Melt-in-your-mouth lamb and warming Moroccan spices – this tagine recipe is best served with warm flatbreads on a cold winter& night.

Moroccan inspired, this Harissa Chicken and Roast Veg Couscous is flavoured with sumac and saffron for added indulgence. You'll roast red pepper, onion and courgette before stirring them through sun-dried tomato couscous. Fresh mint brightens up this dish, as does the vibrant yellow saffron yoghurt. Sunny stuff!

Moroccan inspired, this Harissa Chicken and Roast Veg Couscous is flavoured with sumac and saffron for added indulgence. You'll roast red pepper, onion and courgette before stirring them through sun-dried tomato couscous. Fresh mint brightens up this dish, as does the vibrant yellow saffron yoghurt. Sunny stuff!


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