Roast vegetable and houmous pie recipe by Angela Boggiano. The sweet potato layer in this vegetarian pie base absorbs the steam released from the baking vegetables, thereby keeping the pastry crisp. (don't glaze with egg and it's vegan!
Spanakopita made vegan! My favourite Greek Filo Pastry Pie, full of yummy spinach and chard, but this time with no dairy, yet is completely delicious. Easy to make and with yummy whole ingredients, this is my go-to pie for summer entertaining.