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Recipes

Collection by Carole Jones • Last updated 9 weeks ago

94 
Pins
L1060223 Baking Recipes, Dessert Recipes, Desserts, Lemon Curd Cake, Nigel Slater, Sponge Cake Recipes, Square Cakes, Christmas Cooking, Cake Tins

Best Ginger Cake Ever: Nigel Slater again

I make no apology for another Nigel recipe, mainly because if there were such a thing as an Oscar of cake recipes, this one would win it. In fact I might think up a name for such a prize because th…

Smothered Pork Chops | New York Times Cooking Recipe Onion Chicken, Garlic Chicken, Easy Cooking, Cooking Recipes, New York Times Cooking, Sauteed Greens, Pork Chops, Bread Baking, Casserole Dishes

Smothered Pork Chops | New York Times Cooking Recipe

This flexible, "no-recipe" recipe from The New York Times Cooking is classic, American-style comfort food; melt-in-the-mouth meat cooked in a rich, deeply savoury sauce. Serve it with steamed rice and wilted greens for a rainy day feast.

  Baking Recipes, Cookie Recipes, Baking Ideas, Almond Recipes, Bread Recipes, Toasted Teacakes, Yorkshire Recipes, Bun Recipe, Biscuit Cookies

Home away from Home: Betty’s Fat Rascals Recipe

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90 reviews
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40 minutes
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My take on the famous Betty's Fat Rascals; Fat Rascals are a cross between a bun and a scone, more like a rock cake, and are delicious when enjoyed with an afternoon cuppa. The origin of the name is unknown, but they are thought to have been made since the mid-19th Century under the name of Fat Rascals, although the original recipe is thought to be Elizabethan.

Home away from Home: Betty’s Fat Rascals Recipe Baking Scones, Us Foods, Fairy Cakes, Baking Recipes, Cake Recipes, Quiche Recipes, Dessert Recipes, Cute Cakes, Tray Bakes

Home away from Home: Betty’s Fat Rascals Recipe

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90 reviews
·
40 minutes
·

My take on the famous Betty's Fat Rascals; Fat Rascals are a cross between a bun and a scone, more like a rock cake, and are delicious when enjoyed with an afternoon cuppa. The origin of the name is unknown, but they are thought to have been made since the mid-19th Century under the name of Fat Rascals, although the original recipe is thought to be Elizabethan.

Smothered Pork Chops - The Happy Foodie New York Times Cooking, Cooking Time, Dutch Oven Recipes, Cooking Recipes, State Foods, Chops Recipe, Fodmap Recipes, Pork Dishes, Pork Chops

Smothered Pork Chops | New York Times Cooking Recipe

This flexible, "no-recipe" recipe from The New York Times Cooking is classic, American-style comfort food; melt-in-the-mouth meat cooked in a rich, deeply savoury sauce. Serve it with steamed rice and wilted greens for a rainy day feast.

Master chocolate cake with our simple chocolate silk cake recipe, it’s a great base recipe and can easily be adapted. Chocolate Fudge Cake, Brownie Cake, Chocolate Recipes, Simple Chocolate Cake, Chocolate Traybake, Silk Cake Recipe, Waitrose Food, Sponge Cake Recipes, Christmas Baking

Chocolate cake

Master chocolate cake with our simple chocolate silk cake recipe, it’s a great base recipe and can easily be adapted.

Mary Berry's Tea Time Cake is just what you would expect from the Queen of Cakes, it's easy to make and it turns out perfectly every time #maryberry #cake #simple #recipe Diabetic Cake Recipes, Delicious Cake Recipes, Tart Recipes, Yummy Cakes, Snack Recipes, Dessert Recipes, Kitchen Recipes, Bread Recipes, Desserts

Mary's Tea Time Cake

This delicious Tea Loaf is Mary's Tea Time Cake, a super simple recipe from Mary Berry that produces a tasty fruit loaf every time.

These Spanish beans with tomatoes are so easy to make in one pot in less than 20 minutes with just 7 ingredients. Only 125 calories per serving this Spanish bean stew recipe is perfect as tapas main meals or a side dish. Vegan vegetarian and gluten-free. Bean Recipes, Lunch Recipes, Easy Dinner Recipes, Whole Food Recipes, Easy Spanish Recipes, Spanish Beans, Spanish Stew, Spanish Tapas, Spanish Food

Spanish Beans

This 1-pot flavourful Spanish Beans recipe take just 20 mins and 7 ingredients! This bean stew is great as tapas, main or side. Readers love this dish!

Rick Stein’s Onion Tart From Alsace Recipe, Rick Stein, Flan, Quiche, Onion Tart, Tart Filling, Savory Tart, Shortcrust Pastry, Tart Recipes, Food Processor Recipes

Rick Stein’s Onion Tart From Alsace Recipe

Is there anything more gorgeous than lots of onions cooked with butter for up to an hour? In this recipe, they’re simply combined in a shortcrust pastry case with egg yolks and cream then baked. This is the sort of tart the French do so well. Go easy with the nutmeg – a soupçon is enough but still makes a difference.

This delicious Tea Loaf is Mary Berry's Tea Time Cake, a super simple recipe that produces a tasty fruit loaf every time. #fruit #cake #tea #easy #recipe Mary Berry Tea Loaf, Mary Berry Fruit Cake, Quick Fruit Cake, Fruit Cake Loaf, Fruit Loaf Recipe, Fruit Cakes, Mary Berry Cake Recipes, Fruit Bread, Loaf Cake

Mary's Tea Time Cake

This delicious Tea Loaf is Mary's Tea Time Cake, a super simple recipe from Mary Berry that produces a tasty fruit loaf every time.

Rick Steins' Scallops Easy Scallop Recipes, Rick Stein, Fresh Coriander, Fish Dishes, Scallops, Seafood Recipes, A Food, Food Processor Recipes, Pork

Tried&Tested: Rick Steins' Scallops with a Hazlenut and Coriander Butter - The Foodie Family Blog

Rick Steins' Scallops

  Light Fruit Cake Recipe, Moist Fruit Cake Recipe, Christmas Fruit Cake Recipe, Tea Cakes, Food Cakes, Fruit Cakes, Cake Mix Recipes, Baking Recipes, Fruit Cake Recipes

Mixed Fruit Loaf Cake - Feasting Is Fun

Mixed Fruit Loaf Cake recipe an easy to make light buttery cake packed full of vine fruits and cherries with a crunchy baked sugar topping, a teatime treat.

I rarely claim anything to be 'the best' but these really are THE BEST GREEK POTATOES! Super lemony crispy and creamy all at the same time! Side Dishes Easy, Vegetable Side Dishes, Side Dish Recipes, Vegetable Recipes, Vegetarian Recipes, Healthy Recipes, Healthy Eats, Grilling Recipes, Cooking Recipes

The best Greek potatoes (with a video)

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132 reviews
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1.5 hours
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These Greek potatoes truly deserve to have the words 'the best' in their title. They're tasty, creamy, and crispy all at the same time, and go with anything. You might find yourself eating the whole pan to yourself. Don't say I didn't warn you!

This sticky ginger cake just like my mum used to make. Packed full of ginger and sticky this recipe is fantastic and gets better the longer it sits there. Ginger Loaf Cake, Sticky Ginger Cake, Recipe For Ginger Cake, Ginger Pudding Recipe, Ginger Bread, Baking Recipes, Dessert Recipes, Desserts, Delicious Cake Recipes

Sticky Ginger Cake

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24 reviews
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53 minutes
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This is a delicious old fashioned Ginger Cake. So simple to make it belies it's fabulous gingery flavour and moist crumb

Easy Sticky Ginger Cake- such an easy recipe for ginger cake, which only requires one egg. Foolproof recipe, works every time to make soft, moist, sticky ginger loaf cake made with golden syrup. Cake Recipes Ginger, Ginger Loaf Cake, Sticky Ginger Cake, Ginger Bread Cookies Recipe, Easy Cake Recipes, Tea Recipes, Sweet Recipes, Baking Recipes, Dessert Recipes

Easy Ginger Cake

Easy Ginger Cake- such an easy recipe for ginger cake, with only one egg required. Foolproof and works every time to make soft, moist, sticky ginger loaf cake, made with golden syrup.

These Spanish Beans with tomatoes and smokey sweet spices are so easy to make in less than 20 minutes with just 7 ingredients. Only 125 calories per serving, they're perfect as tapas, main meals or a side dish. Vegan and gluten-free. Tapas Recipes, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Beans Recipes, Spanish Food Recipes, Lima Bean Recipes, Vegan Bean Recipes, Vegetarian Tapas

Spanish Beans with Tomatoes

This 1-pot flavourful Spanish Beans recipe take just 20 mins and 7 ingredients! This bean stew is great as tapas, main or side. Readers love this dish!