Zucchini Bake Brush with olive oil and top with garlic or garlic powder. Top with sliced tomatoes, salt and pepper to taste. Use mozzarella cheese, Parmesan cheese or mixed blend.sprinkle with basil. Bake 375 for 20 to 30 minutes until soft.
This courgette spaghetti from Annabel Karmel’s latest book, Busy Mum’s Cookbook is deliciously flavourful and you won’t feel like you’re missing out on carbs at all. I had great fun helping Annabel make this recipe, and although I’ve made courgetti with a