The best ever nut roast with pistachios and cranberries | Anna Jones
Nut roast is the vegetarian’s turkey, some crave something different but for others it’s not Christmas without it. A lover or a hater – this one is different, a flavour packed mushroom risotto base, sticky cranberries sit on the top a bit like a savoury upside down cake. When I have meat eaters and veggies Read More
Crockpot Thai Chicken Curry - Creamy Coconut Chicken
This Crockpot Thai Chicken Curry is healthy, tasty, & only takes one dish & five minutes to put together! 3 hours of cook time & you've got one yummy meal!
Slow cooker lamb curry
Use the slow cooker to make this nutritious, easy curry and the lamb will melt in your mouth. You can batch cook and freeze the leftovers for another day
Sticky malt loaves
There's something very satisfying about a cup of tea with a slice of buttered malt loaf - this simple good-for-you version makes two and improves on keeping, from BBC Good Food magazine.
Slow Cooker Chickpea Curry with Sweet Potatoes and Red Peppers Recipe | SimplyRecipes.com
This Slow Cooker Chickpea Curry a "set it and forget it" meal. Just pile all the ingredients into the slow cooker and come back to a hot meal hours later. Soak your chickpeas overnight to make them extra tender.
Sticky pork belly with Vietnamese-style salad & smashed peanuts
Flavour pork with hoisin, honey, soy and ginger and serve with a crunchy cucumber, radish and herb salad with zesty chilli dressing
Beef stifado recipe | Jamie Oliver recipes
This beef stifado recipe from Jamie magazine is a delicious take on a classic. It's usually served with egg pasta or orzo, and the intense flavours are just delicious.
Savoy cabbage with green chilli and cumin recipe | delicious. magazine
This delightfully aromatic spiced savoy cabbage peps up Christmas lunch, and is also great for bubble and squeak the next day.
Albanian baked lamb with rice (Tavë kosi) recipe
Tavë kosi is a national dish in Albania, but I only had it once, at a restaurant at the top of a mountain pass at Llogara. I wasn’t predisposed to like it. Lamb with rice and yoghurt doesn’t immediately appeal, but it turned out to be very good indeed, the same sort of dish as moussaka.
Pasta with greens, garlic and chilli
Wilted greens combined with a hearty portion of pasta and spiked with garlic and chilli make a satisfying supper. The following variations on that theme are equally delicious, sustaining and easy to put together.