Cathy Gilling

Cathy Gilling

Cathy Gilling
More ideas from Cathy
The moistest chocolate mug cake you will ever have! It's not spongy like other mug cakes! Recipe on tablefortwoblog.com

The moistest chocolate mug cake you will ever have! It's not spongy like other mug cakes! , Favorite Recipes, The moistest chocolate mug cake you will ever have! It's not spongy like other mug cakes!

Peppermint marshmallow dips for hot chocolate.. Mmm.. (duh) moment

Peppermint Marshmallow Dips for Hot Chocolate {Great Gift Idea!}Peppermint Marshmallow Dips for Hot Chocolate - marshmallows on a stick, dipped in chocolate, rolled in crushed candy canes - EASY!

*I was given this exact recipe many years ago by a dear friend. It's the only Carrot Cake recipe I use. I've never tasted a more wonderful cake...EVER!

Gluten-Free Carrot Cake with Cream Cheese Frosting Recipe. Made this tonight and oh my sooo good! The only thing I changed up was I cooked the carrots and then pureed them so it was like baby food and didn t add nuts. My daughter loved them!

The Best Meatloaf + Meatloaf Sandwiches with Crispy Onions and Melted Mozzarella Cheese

The Best Meatloaf + Meatloaf Sandwiches with Crispy Onions and Melted Mozzarella Cheese Nice idea for leftover Meatloaf also!

Baked Polenta Fries 1 (24-ounce) tube polenta (I used Basil Garlic), halved and cut into 1-inch thick fries olive oil mister or cooking spray salt + pepper to taste 3 roma tomatoes, cut into large chunks 3 cloves garlic 1 tsp. olive oil 1 tsp. balsamic vinegar 3 basil leaves pinch of red pepper flakes (optional)

Baked Polenta Fries 1 tube polenta (I used Basil Garlic), halved and cut into thick fries olive oil mister or cooking spray salt + pepper to taste. I didn't make the sauce, we just ate them with ketchup which I thought was delicious.