A simple decoration adds the perfect touch for the holidays. White Chocolate Dipped Ginger Cookies (soft and chewy) - these cookies are SO GOOD! So much gingery flavor and the white chocolate is the perfect compliment.
Cake mix cookie bars: 1 Box yellow cake mix (I used Betty Crocker) 1 Small box instant vanilla pudding Cup water Cup vegetable oil 2 Eggs 1 Cup chocolate chips. I used cup holiday mini M&M’s and cup milk chocolate chips.
2 ingredient lemon bars- box of angel food cake mix and a can of lemon pie filling. Mix and bake in a cake pan at 350 degrees for 20 minutes. Sprinkle with powder sugar as they cool. (Which technically makes this a 3 ingredient recipe)