Nigella Lawson Chicken And Chorizo | Spanish Chicken with Chorizo and Potatoes Recipe from Nigella Lawson's ... substitute cauliflower for the potatoes. 2 tablespoons olive oil, 12 chicken thighs with skin and bone still on, 1 ¾ lb chorizo (whole if baby
Halloumi with Chilli from Nigella Lawson's Nigella Bites cookbook. This delicious vegetarian recipe can be grilled on the barbecue or simply fried in a pan. This is the sort of food that you can sit on the table for people idly to eat as they stand around, drink in hand. It looks beautiful, too, which is always an aid to proceedings.
Crunchy Chicken Cutlets: I could have called these Cornflake-Crunchy Chicken Cutlets as the crisp coating is provided not by breadcrumbs, but by cornflakes. This is particularly handy if you want a gluten-free crunch, though do check the cornflake packet to be sure.
The best cake in the world: Nigella's Boiled Fruit Cake. I make it every Christmas (but I ice mine with a lavish marzipan layer and top it off with the thinest, thinest covering of royal icing)... mmmm!
Griddled Sweet Potatoes with Mint, Chilli and Smoked Garlic