Chris Hamilton
More ideas from Chris
Sesame Ginger Baked Tofu

Baked Tofu in a sesame ginger sauce served over rice with your favorite veggies - a quick, satisfying meal!

Harvest Pumpkin Beer Stew | Well and Full | #vegan #recipe #pumpkin

Not a soup and not a chili, this pumpkin beer stew is a perfect mash-up. Made with organic pumpkin purée and IPA, this stew is warming and hearty.

Chipotle Sweet Potato Fries: Well Vegan

These crispy sweet potato fries pack the perfect amount of heat. Vegan and gluten-free, they make an ideal party snack or accompaniment to a vegan burger.

chipotle, bean, and lime stuffed sweet potatoes with herb salsa #vegan #glutenfree

Chipotle, Bean + Lime Stuffed Sweet Potatoes with Herb Salsa

A cozy Kabocha Two Bean Chili simmered in a chipotle and poblano base with fire roasted tomatoes and warming spices. Dinner in 30 minutes? Yaaaas please! Vegan + Gluten Free

A cozy Kabocha Two Bean Chili simmered in a chipotle and poblano base with fire roasted tomatoes and warming spices. Dinner in 30 minutes?

A smoky, savory Vegan BBQ Chickpea Wrap is the perfect lunch to pack for work or school! Stuff it with fresh vegetables for a healthy, satisfying meal.

A smoky, savory Vegan BBQ Chickpea Wrap is the perfect lunch to pack for work or school! Stuff it with fresh vegetables for a healthy, satisfying meal.

Butternut Squash Fries; get your picky eaters eating more veg this winter with these butternut squash fries! My Fussy Eater blog

A low calories and low carb alternative to french fries. These Butternut Squash Fries are a perfect way to get your fussy eaters eating more veg!

rosemary fries roasted garlic dip

These rosemary fries come with an addictive roasted garlic dip. They are super easy to make, crispy and indulgent despite being baked.

Patatas Bravas is an addictive Spanish starter, but it's pretty heavy on the calories.. You'd never know this recipe was "lightened up" when you try it!

Patatas Bravas is an addictive Spanish starter, but it's pretty heavy on the calories. You'd never know this recipe was "lightened up" when you try it! (Try Vegan mayonnaise to make this a Vegan dish!