Christina Hariharan

Christina Hariharan

Christina Hariharan
More ideas from Christina
kala chana Masala Recipe -Black chickpea curry cooked with tomatoes and basic Indian spices- a Punjabi speciality, no onion and garlic recipe

kala chana Masala Recipe -Black chickpea curry cooked with tomatoes and basic Indian spices- a Punjabi speciality, no onion and garlic recipe

The sweetness of a sugar cookie and the satisfaction of a fluffy belly-filling crepe!

The sweetness of a sugar cookie and the satisfaction of a fluffy belly-filling crepe!

poha dosa recipe or atukula dosa recipe. poha dosa recipe is an andhra speciality is also known as atukula dosa. poha dosas are amazingly soft, spongy and porous.

poha dosa recipe or atukula dosa recipe. poha dosa recipe is an andhra speciality is also known as atukula dosa. poha dosas are amazingly soft, spongy and porous.

set dosa recipe - Learn how to make soft, spongy and mouth melting set dosa with step by step pictures. set dosa is served with coconut chutney

set dosa recipe - Learn how to make soft, spongy and mouth melting set dosa with step by step pictures. set dosa is served with coconut chutney

Fresh coriander is hard to come by during summer and when available, its exorbitantly priced. My vegetable vendor who supplies fresh vegetables, grown in his small farm, brought 2 bunches of fresh coriander. Delighted, I put my favorite herb to use by way of an easy breezy chutney to go with out morning breakfast, Dosa.

Fresh coriander is hard to come by during summer and when available, its exorbitantly priced. My vegetable vendor who supplies fresh vegetables, grown in his small farm, brought 2 bunches of fresh coriander. Delighted, I put my favorite herb to use by way of an easy breezy chutney to go with out morning breakfast, Dosa.

Onion Chutney Recipe Onion - 1 large Tomato - 1/2 Oil – 1 tsp Dry Red Chili - 5-6 Garlic Pods – 4 Cumin Seeds - 1/2 tsp Tamarind - 1 tsp Salt - to taste Water - 2-3 tbsp [if required] For Tempering Oil – 1 tsp Mustard Seeds – 1/2 tsp Curry Leaves – 1 sprig

Onion Chutney Recipe Onion - 1 large Tomato - 1/2 Oil – 1 tsp Dry Red Chili - 5-6 Garlic Pods – 4 Cumin Seeds - 1/2 tsp Tamarind - 1 tsp Salt - to taste Water - 2-3 tbsp [if required] For Tempering Oil – 1 tsp Mustard Seeds – 1/2 tsp Curry Leaves – 1 sprig