Cinnamon Sugar Churros with Spiced Chocolate Bisque: Dipping warm, fresh churros in "a thick chocolate custard" Oh Yeah - I'm in! I might make a few tweaks to cater to my tastes, but that chocolate bisque sounds fabulous! reminds me of Spain!
How to Cook Eye of Round Roast. Eye of round roast is a cheap, lean cut of beef with a tendency to be tough if cooked improperly. However, when cooked the right way, this cut of meat transforms into a delicious, juicy roast.