Smokey Lentils with Harissa Roast Cauliflower & Aubergine - Rebel Recipes
It seems a little strange to be writing this recipe for Smokey Lentils with Harissa Roast Cauliflower and Aubergine as I’m currently sitting in the last sweltering Summer heat of Spain, but as the mornings are starting to get a little cooler and the nights darker both here in the UK, which, somehow seems almost…
Garlic Greek Chicken with Lemon and Oregano | Sprinkles and Sprouts
These authentic slow roasted Greek lemon potatoes are packed with delicious fresh zesty flavors of lemon, garlic, and oregano. They are so easy to make and are the perfect side dish for so many meals. An authentic greek recipe - the potatoes are cooked in broth, extra virgin olive oil, lemon juice, garlic, and oregano. The potatoes suck up all those flavors, to give you a potato that is amazingly tender on the inside, slightly crispy on the outside and so full of flavor!
Spanish Chicken, Chorizo & Potato Braise: Spanish Recipes
Given we can't all be gallivanting around the Basque/Spanish/Catalan boarders, we have to create our own sense of delicioso at home and I'm OK with that...
Ottolenghi's Orzo with Prawns, Tomato and Feta
Yotam Ottolenghi's easy recipe for Orzo with Prawns, Tomato and Marinated Feta is the ideal quick weeknight pasta supper, made with simple ingredients that come together to create a mouthwatering summer dish.
Oven Baked Barbecue Chicken Wings
These Oven Baked Barbecue Chicken Wings are completely irresistible and perfect as an appetiser, finger food or even a main. Baked, not fried, these BBQ chicken wings are fall off the bone tender and smothered in a rich but simple BBQ sauce.