9 Simple Flavoured Buttercream Recipes
Delicious flavoured buttercream recipes. Simply take 250g butter, 500g sugar and then add one of these flavour combinations!
Mary Berry food special: Chilled marbled chocolate cheesecake
We use a dark chocolate with 39 per cent cocoa solids because we find it melts perfectly and is not too bitter. White chocolate can be tricky to melt, so heat it up very, very gently.
Millie's Cookies recipe
These delicious cookies are easy to cook and taste as good as the real Millies cookies, with a crisp outer layer and a gooey centre these treats are best eaten warm but last well...if they last that long!!!
Cute Golden Doodle Dog Cake
The grass tip creates the most celebrated, easily accomplished decorations! Its serrated edges make ridges in the icing as you squeeze it out.
Chicken, squash & pesto lasagne
This alternative pasta bake is great for making in batches- assemble the layers of mascapone, chicken, basil and butternut then freeze or bake
How to create a grazing table (that won’t cost you an arm and a leg)
Easy tips on creating a beautiful grazing table that will wow your party guests. With a grazing table, party prep is fun again and the pressure is off—because there are no recipes, rules or forgotton ingredients.
Ras-el-hanout chicken traybake recipe
Replace potatoes with root vegetables to reduce the carbohydrates in a chicken traybake and add plenty of spice to turn up the flavour.