Egg Custard Tarts Recipe by Paul Hollywood. The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg.
Adventures in Cooking: Salted Rose & Honey Pie :: this might be the recipe that gets me to try rose water
Paul Hollywood's scones Paul Hollywood's simple scones recipe, from episode two of the Great British Bake Off, will give you soft and fluffy scones for your afternoon tea. Serve with lots of jam and clotted cream
Angel Food Cake without the tin. From http://roswensian.wordpress.com/
Looking for a crowd-pleasing gluten-free cake? Try this moist passionfruit and coconut version