Mark Cooke

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Mark Cooke
More ideas from Mark
Nadiya's raspberry ice cream cake

Nadiya's raspberry ice cream cake

Tandoori-style chicken in chapatis with raita

Tandoori-style chicken in chapatis with raita

Chocolate Truffle Pots - The Happy Foodie

Chocolate Truffle Pots - The Happy Foodie

Gino's seared beef with artichokes, chilli and walnuts

Gino's seared beef with artichokes, chilli and walnuts

Smoked haddock chowder recipe | BBC Good Food

Smoked haddock chowder recipe | BBC Good Food

Moroccan semolina flatbread

I was taught how to make this bread in a souk in Marrakesh by a young and very talented chef, Amina. This style of bread is so versatile it makes it to the table .