Jamie Oliver's Crunchy Garlic Chicken !

Crunchy garlic chicken

Mint choc teacakes - A treat from our childhood. Fluffy, mint-tinged marshmallowy meringue is piped into peaks over chocolate biscuits, then dipped in dark chocolate. | Jamie Magazine

Mint choc teacakes

Mint choc teacakes - Fluffy, mint-tinged marshmallowy meringue is piped into peaks over chocolate biscuits, then dipped in dark chocolate :: Jamie Oliver (UK)

Jamie Oliver's Mini Beef Wellingtons- he uses minced beef instead of beef fillet. You could use pork or lamb mince instead, or even a mixture, enjoy = )

Mini beef Wellingtons

Jamie Oliver's Mini Beef Wellingtons- he uses minced beef instead of beef fillet. You could use pork or lamb mince instead, or even a mixture, enjoy = ) (Paleo Pork Jamie Oliver)

This hot chocolate is off the scale. It's so simple to make and is much better than that shop-bought stuff you get, which is often full of rubbish and probably hasn't got much chocolate in it anyway. I don't want you to feel cheated, I want you to have the real thing… life's too short not to.

Epic hot chocolate

pancake cake | Jamie Oliver | Food | Jamie Oliver (UK)

Pancake cake

Jamie Oliver's Pancake cake - With lots of lovely layers Pancakes, chocolate, cream. this pancake cake has got the lot, and you don't even need an oven.

Believe it or not, jerk is so Christmassy – the spices are pretty much the same ones you use in mulled wines, Christmas puddings and mince pies. What I love about this recipe is that you can have these right away, then rough up the leftovers and press them into a terrine, crisp them up in a pan and toss them through a warm salad, or stuff them into one of the world's best sandwiches with a limey mayonnaise and maybe a thin slice of Swiss cheese. I'm hungry just writing this!

Jerky ham hocks

Check out Jamie's twist on a classic ham hock recipe; Jerky ham hocks are great in sandwiches and salads with a spicy jerk seasoning.

Pizza dough | Jamie Oliver (UK)... Must figure out what "golden caster sugar is."

Pizza dough

This is a fantastic, reliable, everyday pizza dough, super-smooth texture. Look for it in Italian delis and good supermarkets.

The Best Roast Turkey ~ Christmas or Anytime: One of the biggest challenges when cooking a turkey is the legs take longer than the breasts. The breasts dry out in the oven while you're waiting for the legs to cook. I like to push stuffing between the turkey's skin and breasts, increasing the thickness of the breasts so they take the same time to cook as the legs. The result? Juicy turkey all round!

The best roast turkey - Christmas or any time

Jamie Oliver's 15 Chocolate Tart

Fifteen Chocolate Tart , is the best tart by Jamie Oliver, it tastes delicious.trust me.here are the receipe.

Easy sausage rolls from Jamie Oliver 30 Minute Meals.  Super easy, I ended up squeezing the sausages out of their casings for more even distribution

Easy sausage rolls from Jamie Oliver 30 Minute Meals. Super easy, I ended up squeezing the sausages out of their casings for more even distribution (Paleo Pork Sausage)

Jamie Olivers Pizza Dough

Jamie Olivers Pizza Dough 4 turned out very good keeper Don't cook at 500 broke my pizza stone

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