A Bhuna is popular throughout the Bengal region of north east India and western Bangladesh and is also a popular menu item at Indian restaurants in the US and Europe. Save the money on eating out and cook your own Slow Cooker Chicken Bhuna!

Slow Cooker Chicken Bhuna

The spice chest is open and we're cooking with the cure-all herb, fenugreek and making one of my favourite curries, The firery flavourful Chicken Vindaloo.

Bengali Egg Curry        4 eggs 1 large potato, 4 tbsp oil 1 cup chopped onion 1/2 cup puréed tomatoes (fresh or store-bought) 1 1/2 tsp ginger paste 1/4 tsp garlic paste 3 or 4 green chillies, slit (more or less according to your taste) 1/2 tsp paanch-phoron (see above for recipe) 1/2 tsp turmeric powder 1 tsp cumin powder 1/2 tsp Kashmiri chilli powder 1/2 tsp red chilli powder (if you want more fire in your gravy and mouth!) 1/4 tsp garam masala 1 tsp sugar Salt to taste

Egg Free Asparagus & Paneer/ Ricotta Tart With Rough Puff Pastry

Bengali Egg Curry 4 eggs 1 large potato, 4 tbsp oil 1 cup chopped onion cup puréed tomatoes (fresh or store-bought) 1

Tehari - Aromatic Rice Cooked With Beef @Lail | With A Spin

Old Dhaka Style Tehari – Aromatic Rice Cooked With Beef (তেহারি)

Tehari is an authentic Bangladeshi aromatic rice that packs a pleasant punch contributed by green chilies and curried beef. There are many versions of tehari, both vegetarian and non-vegetarian,.

Cold Spiced Grapes – A Traditional Bangladeshi Recipe that is healthy and refreshing! | great curry recipes

Cold Spiced Grapes – A Traditional Bangladeshi Recipe Serves: 4 A bunch of seedless green grapes cut in halves, The juice of lemon, A pinch of Maldon Salt, A pinch of red chilli powder, 3 tablespoons chopped coriander.

My Experiments with Food: Bangladeshi Style Chicken Curry

Bangladeshi Style Chicken Curry I did not like this recipe too much mace.

Alu bhorta - Bangladeshi style spicy mashed potato.  A must try.

Aloo Bhorta - spicy mashed potato

Delicious, smooth, fiery and flavorful mashed goodies a.a bhorta. Most veggies or fish can be turned into a lip smacking bhorta.

Cumin and other savory spices, toasted to bring out their aromatics, combine with mint, cilantro, and chile to flavor this smooth Bangladeshi yogurt drink.

Burhani (Bangladeshi Spiced Yogurt Drink)

From SAVEUR Issue Cumin and other savory spices combine with mint, cilantro, and chile to flavor this Bangladeshi yogurt drink.

Pinterest
Search