Chocolate Flower Cake made with kit kats and candy discs for the flowers---> brilliant idea to use the discs for the flowers. Kit Kats look chunky - nice, but Cadbury's fingers could give a softer look as an alternative.
Chocolate Fudge Silk Buttercream ~ Creamy, silky and incredibly light, this exceptional buttercream melts on the tongue, is not gritty or too sweet. Cocoa and chocolate are both used for full chocolate fudge flavor using a unique method.
I love white chocolate and raspberries, this is a winner. White chocolate and raspberry swirl tartlets (A Sweet Muddle). The sweet tartness of raspberries combined with rich, creamy white chocolate makes it pretty irresistible.
I tested a TON of ways to make classic, sweet, fluffy, soft, moist red velvet cake and this recipe wins by a landslide! MO: It's red velvet :-) Love the contrast in colours but would need something else to add interest in the image.
Pinner said One of my favourite cakes ever is the simple ginger cake. Every week we used to always get one of the McVities Jamaica Ginger Cakes. I think it’s the moistness of the cake that really does it, and .
The Chocolate Orange Cake to end all chocolate orange cakes. I use melted Terry's Chocolate Orange instead of Bournville and Orange Marmalade instead of Apricot jam. Mary Berry’s very best chocolate and orange cake Recipe