Ham in coca-cola Only those who have never tried this raise an eyebrow at the idea. Don't hesitate, don't be anxious: this really works. No one who cooks it, cooks it just once: it always earns a place in every repertoire.
Lentil and Ham Shank Soup -- definitely need to simmer ham hock for 2 hours, then cut off skin and then change water or significantly dilute it with fresh water. DO NOT add salt to the vegetables when sauteeing them.ham hock is super salty.