The Best Brownies in the World | These are our absolute favourite brownies in the world. We make them time and time again! @K D Eustaquio Beaulieu | Cravings of a Lunatic

The Best Brownies In the WORLD

Chocolate Brownies Ooey, gooey, fudgy brownies that will become a family favourite. I rarely make any other brownie recipe because we love this one so much!

There’s no denying that sweet potato fries are one of the tastiest ways to eat these superfoods, which have been named as one of the ‘World’s Healthiest Foods'. However, if you’ve cooked them before, you’ll know they can be very tricky to master, and invariably they end up being more soggy than crispy. Here’s our top tips to help you bake the crispiest, tastiest sweet potato fries you’ve ever eaten!

sweet potato fries are one of the tastiest ways to eat these superfoods, as one of the ‘World’s Healthiest Foods', bake the crispiest, tastiest sweet potato fries you’ve ever eaten!

Slow Cooker Balsamic Honey Pulled Pork #recipe #slowcooker

Slow Cooker Balsamic Honey Pulled Pork - This was just OK for my family. I have made better pulled pork than this.

Overnight Apple Oatmeal - This oatmeal is incredible! Put in your slowcooker and wake up to a wonderful warm breakfast. Your house will smell amazing all night long!

Overnight Apple Cinnamon Oatmeal: throw 2 sliced apples, cup brown sugar, 1 tsp cinnamon in the bottom of the crock pot. Pour 2 cups of oatmeal and 4 cups of water on top. Do NOT stir. Cook overnight for 8 - 9 hours on low. OATMEAL WAS WATERY

Chickpea and Spinach Curry - MY GOLDEN PEAR

Chickpea and Spinach Curry

This chickpea and spinach curry is so easy and delicious and is quick to make too. Replace the ghee/oil with Fry Light and this healthy meal is completely Syn free. (Slimming World)

The BEST Sticky Toffee Pudding Cake ever! Maybe the best cake period! Can be made gluten free and lactose free!

The BEST Sticky Toffee Pudding Cake (GF, DF)

The BEST Sticky Toffee Pudding Cake ever! Maybe the best cake period! This was definitely one of my favourite desserts when I was young!

Simple and delicious pea, goats' cheese and mint bruschetta http://www.sainsburysmagazine.co.uk/menus/valentines-day/item/pea-goats-cheese-and-mint-bruschetta

Pea, goats’ cheese and mint bruschetta

Pan-fried gnocchi with watercress-mint pesto, beautifully vibrant colours and taste

Pan-fried gnocchi with watercress-mint pesto

A winter warming vegetarian chilli, packed with delicious flavours and healthy ingredients!

Sweet Potato & Kale Chilli

A rustic, healthy accompaniment to serve alongside main courses like sausages, roast chicken or lamb

Mustardy beetroot & lentil salad

Mustardy Beetroot & Lentil Salad Recipe Salads with puy lentils, whole grain mustard, extra-virgin olive oil, cooked beetroot, tarragon

Honey Sriracha Glazed Chicken

Honey Sriracha Glazed Chicken

Sriracha, barbeque sauce, honey, stone ground mustard and oranges give this crowd-pleasing chicken a delicious twist. Fire up your grill for this great tasting Honey Sriracha Glazed Chicken.

Mediterranean sardine salad

Mediterranean sardine salad

A superhealthy salad that's full of intense flavours with oily fish, olives and capers, from BBC Good Food magazine.

This midweek stir-fry is packed with goodness from the crunchy veggies. It's flavoured with lime, Thai basil and ginger

Thai prawns with pineapple & green beans

Use roasted vegetables in this speedy, low calorie soup - we used peppers, aubergines, onions and courgettes. Serve with herby ricotta-topped rye bread

Chunky Mediterranean tomato soup

Roasted vegetable Chunky soup - we used peppers, aubergines, onions and courgettes. Serve with herby ricotta-topped rye bread

double chocolate brownies.

Who doesn’t love homemade brownies? Fudgy, chocolatey, gooey, thick… you’re warned: this homemade brownie recipe is totally addictive. We guarantee you can’t eat just one square of this decadent dessert!

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